The Last Chateau
- Бокал
- Wine
- Метод
- Шейк
Ингредиенты
- Italicus Rosolio di Bergamotto45 ml
- Белое вино45 ml
- Зелёный шартрёз15 ml
- Сок лайма22.5 ml
- sparkling_wine90 ml
Приготовление
Add first 4 ingredients to a shaker tin with a few ice cubes and whip shake. Double strain into a wine glass over ice. Top with Moscato and gently stir to combine.
