Amen Corner
- Бокал
- Coupe
- Метод
- Шейк
- Украшение
- brandied cherries
Ингредиенты
- Бурбон60 ml
- Апероль30 ml
- amaro_nonino22.5 ml
- Мята4 leaves
Приготовление
Gently muddle the mint in a mixing tin. Combine remaining ingredients in the mixing tin and shake with ice. Strain into a chilled coupe. Garnish with brandied cherries.
